Silver Spices  

Asparagus Stuffed Chicken Breast With an Heirloom Caprese Salad (Serves 4) 4 boneless, skinless chicken breasts 1 tablespoon house smoked...

Fall is my favorite season. I love cozy sweaters and tall boots. I love the fresh, crisp air and I love to start thinking about pumpkin...

We love to add tons of fresh vegetables to garlicky, buttery noodles. Here's my angel hair pasta with tons of fresh veggies. Yum!

If you have a lot of zucchini to use from your garden, try my Pepperoni Pizza Zucchini Boats. It's a healthier alternative to regular pizza.

Wondering what to do with all of your heirloom tomatoes? Make my Caprese Burger! Caprese Burgers with Pistachio Pesto & Blueberry...

Grilled Cherry-Chipotle Pork Tenderloin with Cherry Salsa This is an easy yet impressive recipe for summer if you don’t have a lot of...

Grilled Fruit Salad Serves 6 to 8 Grilled Fruit 2 tablespoons canola oil 1 tablespoon honey (or hot honey) 1 tablespoon cherry...

Michigan Cherry Salad (With Maple-Cayenne Candied Walnuts and Cherry-Balsamic Vinaigrette) Serves 6 This is my take on a Michigan cherry...

Need a great potato salad recipe for your next cookout? Check out my Red Skinned Pickled Potato Salad. I add tons of pickled veggies to...

There's a new e-cookbook out and I'm thrilled to be a part of it. It's called The Quarantine Collective Cookbook: A Collection of Recipes...