Focaccia Sammies at the Hart Area Library Book Signing

May 17, 2018

 

 

Join me tonight at the Hart Area Library for a book signing and cooking demonstration. I'll be making my Focaccia Sammies with a Pistachio Pesto. It starts at 6:30 pm EST. I will have books for sale, $35 plus tax. 

 

 

 

 

 

 

FOCACCIA SAMMIES 

 

18 oz loaf focaccia bread

 

PISTACHIO PESTO

2 cups fresh basil leaves 

2 tablespoons pistachio nuts

2 garlic cloves

½ cup olive oil

½ cup grated parmesan

 

Optional- salt and lemon pepper seasoning 

 

Sliced deli meats and cheeses

 

 

MAKE PESTO 

Add all of the ingredients for the pesto into a food processor and process until well blended. Set aside.

 

PREPARE FOCACCIA

Cut focaccia in half horizontally.

 

ASSEMBLE

Spread a thin layer of pesto over the cut sides of the bread. Layer meat on focaccia bottom, then add some cheese slices. Replace focaccia top and cut into desired slices.

 

 

 

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About Gina

Gina Ferwerda is a cookbook author, TV personality, food and travel blogger, business entrepreneur, and co-founder of the 100+ Women Who Care of Oceana County. 

 

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